c920f7 No.3869
So we need to talk about drinking. I dont want to live in a new white paradise where we cant have a mug of ale or mead. So what do we brew and who brews it? who has brew and distilling experience here?
1d52bc No.3880
I had some family who ran moonshine.i could ask around if there's a recipe lying around somewhere
81c6a6 No.3882
There was a story here about some slav dude making a grape farm in Namibia.
I guess wine is a nice choise, I would kinda wish to have a winery and make wine and all that.
8f5943 No.3886
>>3869home brewing is pretty easy
I have family who do it
initially it wouldn't be a major concern for you guys, it'd be better to buy it locally
That way you can learn what grows there best, local methods worth stealing, etc
ca49be No.3935
>>3880Shine should be pretty easy to make. That being said, I'm not sure what we'd have in the line of shit to make it with.
Most of the shine I ever has was corn liquor, but I don't even know if you can grow corn in Namibia. I'm sure there's some kind of fruits that grow there we could make some sort of liquor out of, but I'm more of a beer drinker myself.
097a37 No.3937
>>3869alcoholbro reporting in. would be up for brewing our own brand of liquid gold.
c44264 No.3943
I am a welder and also expert maker of ciders and beers.
The question is, what kind of plant will we make booze out of??
c920f7 No.4222
>>3943>>3937groovy on you guys
im thinking barley for one and potatoes for vodka and mashed potatoes because fuck you mashed potatoes are delishous
706e8f No.4236
We could make our own brand and export for shekels
097a37 No.4238
>>4236Yea. I would personally like some kind of rum or tequila beer.
54d314 No.4239
I'll be makin' my first batch of moonshine this spring. I'm going to teach myself the art of moonshining.
706e8f No.4271
>>4238I would like a rum as well
I have no idea how to make it though. Perhaps devise a whole new drink out of local Namibian fruit?
048f69 No.4300
>>3869bavarian beer is the best beer, if you didnt tryed it just be quite
saupreiß a9c224 No.4302
>>3869>alcohol>in africaThat's TOO fucking dangerous. Negroes simply cannot handle their alcohol.
a9901e No.4325
all my african friends rave about palm wine. drink palm wine and become a nigger.
87ae77 No.4336
Vodka for good nights
0131fc No.4802
My favorite drink to make is apfelwein. Dead simple to make, takes about 6 weeks and it's ready to drink. Only requires apple juice and yeast. If we could establish an apple orchard, drinks can easily be based off that including liquor.
541286 No.4806
0131fc No.4808
>>4806Yeah, but if everyone throws all their money at namibian beer, we'd have none left. A healthy economy has more money coming in than going out.
c44264 No.4810
>>4238> tequila beerGreat idea. We could grow agave cactus under coconut and date palms in a permaculture-type wicking bed and ferment and distill the coconut milk, the dates and the agave nectar.
>>2458 9012dc No.4811
>>3935You can make shine out off just about anything that has a good enough sugar level for the yeast to eat, if not you can add it in before adding your yeast
44aa49 No.4834
>>4810Dates are also really versatile, you can make sugar and syrups from dates that are extremely beneficial compared to sugar.
c44264 No.4839
>>4834I wonder what distilled pineapple would be like?
We can grow pineapples as well in permaculture wicking bed systems.
0131fc No.4878
>>4839Undistilled is extremely harsh. Never heard of anyone distilling it.
00bd4f No.4885
>>3869I
might be underage and my dad did a lot of brewing his own beer at home until my mom complained.
c44264 No.4886
>>4878Distillation radically changes the end product.
I never heard about anyone doing that either.
Might be interesting.
I will start experiments asap.
I use a juicer for making cider already.
Maybe I'll throw in some dates and coconut milk into the mash and distill it just to see what happens
097a37 No.4896
>>4810>tequila beer>Great idea.i know, right?
c44264 No.4902
>>4896The Mexicans actually already make something like agave beer.
They call it Pulque
c920f7 No.4928
>>4834plus if you cook dates in bacon and a nice port wine that shit is cash
7c77bc No.4959
>>4302jesus do you even know what you are saying?
3a54e5 No.4964
>>3869if we get a bee farm, which is fucking simple to do, I can make mouth watering mead. Truly it should be from natural fruits and vegetables, but since likely none exist I could use flavor powder like kool aid and I suppose the end result would taste kind of like Four Loko or flavored bum wine. Easy drinking shit. You can also distill it and kick it up to 40 percent, so we would have a nice fruity liquer that gets our rocks off.
c44264 No.4975
>>4964Bees are necessary in any kind of permaculture system, which is the most intelligent way to produce agricultural products in such an arid environment.
>inb4 'killa beez' bc080e No.6927
I'm not sure if it would grow in a place as dry as namibia, but many parts of africa farm cassava and make things from it. It's a starchy root sort of like potatoes, and you can make bread and alcohol from it.
See
https://en.wikipedia.org/wiki/Cassava#Alcoholic_beverages e2c0a7 No.6950
>>6927Cassava fried is fucking 10/10 as well.
cb0821 No.6955
>>3869I'm finishing up chemical engineering right now and I homebrew beer when I can. My suggestion is that we focus on ales and not lagers if we were to scale up initially. Why? Temperature control. Lagers are great when you have easy access to refrigeration technology and cheap electricity (thanks based coal), but when you are starting a civilization from scratch, electricity/energy in general will be too expensive to make it worthwhile. I would import/homebrew until we have established good infrastructure to make it cost effective. Essentially
>>3886.
As a side note, the way we will develop unless we invade a city is: Primary economy (Ag, lumber, minerals), Secondary (manufacturing, but it would start with infrastructure and machines that directly help primary activities), Tertiary (services)
f8a008 No.6979
If a group of individuals wished to purchase distillery equipment, so very good alcohol could be made. It could even be a lucrative expiry
f8a008 No.6980
83da86 No.7024
/thread
347f0c No.7025
>>3880Shines pretty harsh for me, I need ale or mead.